Taste of the Alps
We are an award-winning artisan producer in Wanaka specialising in small-batch natural preserves. We are inspired by the alpine climate and abundant seasonal offerings that the Central Otago fruit basket has to offer.
‘The Vineyard’ (Pinot Noir Quince Jelly) was a finalist in the 2017 Outstanding NZ Food Producer Awards and a finalist 2018 Inspire New Zealand Artisan Awards.
‘The Hunter’ (Central Otago Cherry Relish) was awarded Bronze at the Outstanding NZ Food Producer Awards 2020.
‘The Gold Miner’ (Central Otago Apricot & Orange Sauce) was awarded Gold at The Outstanding Food Producer Awards 2021
‘The Gardener’ (Beetroot & Date Chutney) was awarded Gold at The Outstanding Food Producer Awards 2021.
‘The Farmers Wife’ (Lemon Curd) was awarded Bronze at The Outstanding Food Producer Awards 2021.
View our full range on our website, or follow us on social media.
Contact
Tineke Sutton
p. 021680816
e. tasteofthealps@hotmail.com
w. www.taste-of-the-alps.co.nz
fb. /tasteofthealps
ig. @taste_of_the_alps